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BIO Formaggio Caprino Canestrato – Traditioneller Ziegenkäse aus Sardinien Alphabetum salzig frischer Art und einer ausgewogenen salzig frischer Art und einer ausgewogenen Säure aromatisch und mit fortschreitender Reifung kräftiger (süß) kräftiger und würziger mit zunehmender Reifung ✅ 100 % biologische Ziegenmilch✅ Traditionelle Canestrato Rinde✅ Natürliche Reifung über 90 Tage
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