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Marqués de Poley Amontillado 1951 Petaca DULCES altitude and traditional vineyard techniques 2007 altitude and traditional vineyard techniques such as green pruning and manual bunch thinning have allowed a harvest with yields of less than 4 Made with grapes from the Pagos de Valdemonjas Valdecarboneros and Roldán Lynus MONTILLA MORILES procedente de D
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